{"id":2007,"date":"2020-03-12T17:50:08","date_gmt":"2020-03-12T17:50:08","guid":{"rendered":"https:\/\/isostevia.o.staging.generation-y.net\/?post_type=recipes&#038;p=2007"},"modified":"2020-03-23T09:36:43","modified_gmt":"2020-03-23T09:36:43","slug":"plum-jam-with-isostevia","status":"publish","type":"recipes","link":"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/","title":{"rendered":"Plum Jam with isostevia\u00ae"},"content":{"rendered":"<div id=\"modal-ready\">[vc_row full_width=&#8221;stretch_row_content_no_spaces&#8221;][vc_column]\n\t\t\t<!-- START recipe REVOLUTION SLIDER 6.1.3 --><p class=\"rs-p-wp-fix\"><\/p>\n\t\t\t<rs-module-wrap id=\"rev_slider_8_1_wrapper\" data-source=\"gallery\" style=\"background:transparent;padding:0;margin:0px auto;margin-top:0;margin-bottom:0;background-image:url(https:\/\/isostevia.gr\/wp-content\/uploads\/2019\/11\/Group-628.jpg);background-repeat:no-repeat;background-size:cover;background-position:center center;\">\n\t\t\t\t<rs-module id=\"rev_slider_8_1\" style=\"display:none;\" data-version=\"6.1.3\">\n\t\t\t\t\t<rs-slides>\n\t\t\t\t\t\t<rs-slide data-key=\"rs-8\" data-title=\"Slide\" data-anim=\"ei:d;eo:d;s:1000;r:0;t:fade;sl:0;\">\n\t\t\t\t\t\t\t<img src=\"\/\/www.isostevia.gr\/wp-content\/uploads\/2020\/02\/transparent.fw_.png\" alt=\"transparent image for slider revolution\" title=\"transparent\" width=\"2560\" height=\"1920\" class=\"rev-slidebg\" data-no-retina>\n<!--\n\t\t\t\t\t\t\t--><rs-layer\n\t\t\t\t\t\t\t\tid=\"slider-8-slide-8-layer-0\" \n\t\t\t\t\t\t\t\tclass=\"font-pro\"\n\t\t\t\t\t\t\t\tdata-type=\"text\"\n\t\t\t\t\t\t\t\tdata-rsp_ch=\"on\"\n\t\t\t\t\t\t\t\tdata-xy=\"x:c,c,l,c;xo:74px,-293px,44px,-105px;y:t,t,m,m;yo:202px,145px,-1px,-4px;\"\n\t\t\t\t\t\t\t\tdata-text=\"w:normal;s:60,60,43,35;l:70,60,45,40;fw:700;a:left,left,center,center;\"\n\t\t\t\t\t\t\t\tdata-basealign=\"slide\"\n\t\t\t\t\t\t\t\tdata-frame_999=\"o:0;st:w;\"\n\t\t\t\t\t\t\t\tstyle=\"z-index:5;font-family:Roboto;\"\n\t\t\t\t\t\t\t> \n\t\t\t\t\t\t\t<\/rs-layer><!--\n-->\t\t\t\t\t\t<\/rs-slide>\n\t\t\t\t\t<\/rs-slides>\n\t\t\t\t\t<rs-progress class=\"rs-bottom\" style=\"visibility: hidden !important;\"><\/rs-progress>\n\t\t\t\t<\/rs-module>\n\t\t\t\t<script type=\"text\/javascript\">\n\t\t\t\t\tsetREVStartSize({c: 'rev_slider_8_1',rl:[1240,1024,778,480],el:[420,420,400,400],gw:[1680,1024,778,480],gh:[420,420,400,400],layout:'fullwidth',mh:\"0\"});\n\t\t\t\t\tvar\trevapi8,\n\t\t\t\t\t\ttpj;\n\t\t\t\t\tjQuery(function() {\n\t\t\t\t\t\ttpj = jQuery;\n\t\t\t\t\t\tif(tpj(\"#rev_slider_8_1\").revolution == undefined){\n\t\t\t\t\t\t\trevslider_showDoubleJqueryError(\"#rev_slider_8_1\");\n\t\t\t\t\t\t}else{\n\t\t\t\t\t\t\trevapi8 = tpj(\"#rev_slider_8_1\").show().revolution({\n\t\t\t\t\t\t\t\tjsFileLocation:\"\/\/www.isostevia.gr\/wp-content\/plugins\/revslider\/public\/assets\/js\/\",\n\t\t\t\t\t\t\t\tsliderLayout:\"fullwidth\",\n\t\t\t\t\t\t\t\tvisibilityLevels:\"1240,1024,778,480\",\n\t\t\t\t\t\t\t\tgridwidth:\"1680,1024,778,480\",\n\t\t\t\t\t\t\t\tgridheight:\"420,420,400,400\",\n\t\t\t\t\t\t\t\tminHeight:\"\",\n\t\t\t\t\t\t\t\tspinner:\"spinner0\",\n\t\t\t\t\t\t\t\teditorheight:\"420,420,400,400\",\n\t\t\t\t\t\t\t\tresponsiveLevels:\"1240,1024,778,480\",\n\t\t\t\t\t\t\t\tdisableProgressBar:\"on\",\n\t\t\t\t\t\t\t\tnavigation: {\n\t\t\t\t\t\t\t\t\tonHoverStop:false\n\t\t\t\t\t\t\t\t},\n\t\t\t\t\t\t\t\tfallbacks: {\n\t\t\t\t\t\t\t\t\tallowHTML5AutoPlayOnAndroid:true\n\t\t\t\t\t\t\t\t},\n\t\t\t\t\t\t\t});\n\t\t\t\t\t\t}\n\t\t\t\t\t\t\n\t\t\t\t\t});\n\t\t\t\t<\/script>\n\t\t\t\t<script>\n\t\t\t\t\tvar htmlDivCss = unescape(\".font-pro%7B%0Afont-family%3A%22Proxima%20Nova%22%20%21important%3B%0A%7D\");\n\t\t\t\t\tvar htmlDiv = document.getElementById('rs-plugin-settings-inline-css');\n\t\t\t\t\tif(htmlDiv) {\n\t\t\t\t\t\thtmlDiv.innerHTML = htmlDiv.innerHTML + htmlDivCss;\n\t\t\t\t\t}else{\n\t\t\t\t\t\tvar htmlDiv = document.createElement('div');\n\t\t\t\t\t\thtmlDiv.innerHTML = '<style>' + htmlDivCss + '<\/style>';\n\t\t\t\t\t\tdocument.getElementsByTagName('head')[0].appendChild(htmlDiv.childNodes[0]);\n\t\t\t\t\t}\n\t\t\t\t<\/script>\n\t\t\t<\/rs-module-wrap>\n\t\t\t<!-- END REVOLUTION SLIDER -->\n[\/vc_column][\/vc_row][vc_row el_class=&#8221;recipe-padding&#8221;][vc_column offset=&#8221;vc_col-lg-offset-0 vc_col-lg-4 vc_col-md-5&#8243;][vc_single_image image=&#8221;2339&#8243; img_size=&#8221;full&#8221; el_class=&#8221;image-position&#8221;][\/vc_column][vc_column el_class=&#8221;title-post bold left no-margin padding-recipe-col margin-top&#8221; offset=&#8221;vc_col-lg-4 vc_col-md-7&#8243;]<div class=\"fancy_heading fancy_heading_line\"><div class=\"fh-top\"><\/div><h1 class=\"title\">Plum Jam with isostevia\u00ae<\/h1><\/div>\n[vc_column_text el_class=&#8221;recipe-text&#8221;]\n<h3>INGREDIENTS<\/h3>\n<p>&nbsp;<\/p>\n<p>(for 300g of jam)<\/p>\n<p>Carbs: 15g\/100g<br \/>\nFat: 0<\/p>\n<p>650g fresh plums<br \/>\n3 apple geranium leaves<br \/>\n2 shots water<br \/>\n40g natural table top sweetener isostevia\u00ae<br \/>\n\u00bc teaspoon agar agar powder[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/3&#8243; offset=&#8221;vc_col-lg-4 vc_hidden-md vc_hidden-sm vc_hidden-xs&#8221;][vc_single_image image=&#8221;2337&#8243; img_size=&#8221;full&#8221; el_class=&#8221;image-position-right&#8221;][\/vc_column][\/vc_row][vc_row css=&#8221;.vc_custom_1574056733948{margin-top: 50px !important;}&#8221; el_class=&#8221;recipe-padding&#8221;][vc_column offset=&#8221;vc_col-lg-4 vc_col-md-5&#8243;][\/vc_column][vc_column el_class=&#8221;title-post bold left no-margin&#8221; offset=&#8221;vc_col-lg-6 vc_col-md-7&#8243;][vc_column_text el_class=&#8221;recipe-parask&#8221;]\n<h3>PREPARATION<\/h3>\n<p>Wash the plums and cut them in half. Remove the pits and place the plum halves into the pot. Add water and let them simmer on low heat. Cover with a lid and allow to soften until the peels come off easily. When ready, remove from heat and let them cool. Then carefully peel them.<\/p>\n<p>Put the fruit flesh in a blender. Add the juice that has remained in the pot. Beat with a hand mixer until they become a pulp, not much though, you don\u2019t want it to be too juicy.<\/p>\n<p>Afterwards, put the plum pulp into the pot again. Add the isostevia \u00ae sweetener, the apple geranium leaves and the agar agar powder. Turn on the heat and mix. Once it starts boiling, mix again and allow to boil for 5 minutes. The jam is ready.<\/p>\n<p>Remove the apple geranium leaves. Put the jam in sterilized jars, hot as it is. Close the lids and turn them upside down until cool, so as to create a vacuum seal. When cooled, the jam will thicken due to the agar agar powder.<\/p>\n<p>If placed in the fridge, it will be preserved for 15 days, as long as the jars remain sealed. Or else, it must consumed within 4-5 days, after the jar is opened. If you wish, you may freeze fresh plums after you have washed them and have removed the pits. You must put them in a pot without defrosting them and follow the same instructions.[\/vc_column_text][\/vc_column][\/vc_row][vc_row css=&#8221;.vc_custom_1574056970420{margin-top: 80px !important;}&#8221;][vc_column el_class=&#8221;title-post&#8221;]<div class=\"fancy_heading fancy_heading_line\"><div class=\"fh-top\"><\/div><h1 class=\"title\">Unique Recipes with Isostevia\u00ae<\/h1><div class=\"inside\">Inspire and create the most delicious homemade sweets<br \/>\n&amp; jams &#8230; with no calories!<\/div><\/div>\n[\/vc_column][\/vc_row][vc_row full_width=&#8221;stretch_row_content_no_spaces&#8221;][vc_column][vc_basic_grid post_type=&#8221;recipes&#8221; max_items=&#8221;15&#8243; style=&#8221;pagination&#8221; items_per_page=&#8221;4&#8243; element_width=&#8221;3&#8243; gap=&#8221;10&#8243; paging_color=&#8221;green&#8221; item=&#8221;341&#8243; initial_loading_animation=&#8221;slideInRight&#8221; grid_id=&#8221;vc_gid:1582635872168-91f70540-6bbf-0&#8243; paging_animation_in=&#8221;none&#8221; el_class=&#8221;slider-recipe&#8221;][vc_btn title=&#8221;MORE RECIPES&#8221; style=&#8221;custom&#8221; custom_background=&#8221;#ffffff&#8221; custom_text=&#8221;#000000&#8243; shape=&#8221;square&#8221; size=&#8221;lg&#8221; align=&#8221;center&#8221; link=&#8221;url:https%3A%2F%2Fisostevia.o.staging.generation-y.net%2Fen%2Fsyntages-me-isostevia%2F|title:%CE%A3%CF%85%CE%BD%CF%84%CE%B1%CE%B3%CE%B5%CF%82%20%CE%BC%CE%B5%20isostevia||&#8221; el_class=&#8221;btn-suntages&#8221;][\/vc_column][\/vc_row]\n<\/div>","protected":false},"featured_media":2480,"template":"","recipe_taxonomy":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Plum Jam with isostevia\u00ae - Isostevia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Plum Jam with isostevia\u00ae - Isostevia\" \/>\n<meta property=\"og:description\" content=\"[vc_row full_width=&#8221;stretch_row_content_no_spaces&#8221;][vc_column][\/vc_column][\/vc_row][vc_row el_class=&#8221;recipe-padding&#8221;][vc_column offset=&#8221;vc_col-lg-offset-0 vc_col-lg-4 vc_col-md-5&#8243;][vc_single_image image=&#8221;2339&#8243; img_size=&#8221;full&#8221; el_class=&#8221;image-position&#8221;][\/vc_column][vc_column el_class=&#8221;title-post bold left no-margin padding-recipe-col margin-top&#8221; offset=&#8221;vc_col-lg-4 vc_col-md-7&#8243;][vc_column_text el_class=&#8221;recipe-text&#8221;] INGREDIENTS &nbsp; (for 300g of jam) Carbs: 15g\/100g Fat: 0 650g fresh plums 3 apple geranium leaves 2 shots water 40g natural table top sweetener isostevia\u00ae \u00bc teaspoon agar agar powder[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/3&#8243; offset=&#8221;vc_col-lg-4 vc_hidden-md vc_hidden-sm vc_hidden-xs&#8221;][vc_single_image image=&#8221;2337&#8243; img_size=&#8221;full&#8221; el_class=&#8221;image-position-right&#8221;][\/vc_column][\/vc_row][vc_row css=&#8221;.vc_custom_1574056733948{margin-top: 50px !important;}&#8221; el_class=&#8221;recipe-padding&#8221;][vc_column offset=&#8221;vc_col-lg-4 vc_col-md-5&#8243;][\/vc_column][vc_column el_class=&#8221;title-post bold left no-margin&#8221; offset=&#8221;vc_col-lg-6 vc_col-md-7&#8243;][vc_column_text el_class=&#8221;recipe-parask&#8221;] PREPARATION Wash the plums and cut them in half. Remove the pits and place the plum halves into the pot. Add water and let them simmer on low heat. Cover [\u2026]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/\" \/>\n<meta property=\"og:site_name\" content=\"Isostevia\" \/>\n<meta property=\"article:modified_time\" content=\"2020-03-23T09:36:43+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.isostevia.gr\/wp-content\/uploads\/2020\/02\/damaskino.png\" \/>\n\t<meta property=\"og:image:width\" content=\"365\" \/>\n\t<meta property=\"og:image:height\" content=\"473\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/\",\"url\":\"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/\",\"name\":\"Plum Jam with isostevia\u00ae - Isostevia\",\"isPartOf\":{\"@id\":\"https:\/\/www.isostevia.gr\/#website\"},\"datePublished\":\"2020-03-12T17:50:08+00:00\",\"dateModified\":\"2020-03-23T09:36:43+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/#breadcrumb\"},\"inLanguage\":\"en\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.isostevia.gr\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Plum Jam with isostevia\u00ae\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.isostevia.gr\/#website\",\"url\":\"https:\/\/www.isostevia.gr\/\",\"name\":\"Isostevia\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.isostevia.gr\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Plum Jam with isostevia\u00ae - Isostevia","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/","og_locale":"en_US","og_type":"article","og_title":"Plum Jam with isostevia\u00ae - Isostevia","og_description":"[vc_row full_width=&#8221;stretch_row_content_no_spaces&#8221;][vc_column][\/vc_column][\/vc_row][vc_row el_class=&#8221;recipe-padding&#8221;][vc_column offset=&#8221;vc_col-lg-offset-0 vc_col-lg-4 vc_col-md-5&#8243;][vc_single_image image=&#8221;2339&#8243; img_size=&#8221;full&#8221; el_class=&#8221;image-position&#8221;][\/vc_column][vc_column el_class=&#8221;title-post bold left no-margin padding-recipe-col margin-top&#8221; offset=&#8221;vc_col-lg-4 vc_col-md-7&#8243;][vc_column_text el_class=&#8221;recipe-text&#8221;] INGREDIENTS &nbsp; (for 300g of jam) Carbs: 15g\/100g Fat: 0 650g fresh plums 3 apple geranium leaves 2 shots water 40g natural table top sweetener isostevia\u00ae \u00bc teaspoon agar agar powder[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/3&#8243; offset=&#8221;vc_col-lg-4 vc_hidden-md vc_hidden-sm vc_hidden-xs&#8221;][vc_single_image image=&#8221;2337&#8243; img_size=&#8221;full&#8221; el_class=&#8221;image-position-right&#8221;][\/vc_column][\/vc_row][vc_row css=&#8221;.vc_custom_1574056733948{margin-top: 50px !important;}&#8221; el_class=&#8221;recipe-padding&#8221;][vc_column offset=&#8221;vc_col-lg-4 vc_col-md-5&#8243;][\/vc_column][vc_column el_class=&#8221;title-post bold left no-margin&#8221; offset=&#8221;vc_col-lg-6 vc_col-md-7&#8243;][vc_column_text el_class=&#8221;recipe-parask&#8221;] PREPARATION Wash the plums and cut them in half. Remove the pits and place the plum halves into the pot. Add water and let them simmer on low heat. Cover [\u2026]","og_url":"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/","og_site_name":"Isostevia","article_modified_time":"2020-03-23T09:36:43+00:00","og_image":[{"width":365,"height":473,"url":"https:\/\/www.isostevia.gr\/wp-content\/uploads\/2020\/02\/damaskino.png","type":"image\/png"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/","url":"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/","name":"Plum Jam with isostevia\u00ae - Isostevia","isPartOf":{"@id":"https:\/\/www.isostevia.gr\/#website"},"datePublished":"2020-03-12T17:50:08+00:00","dateModified":"2020-03-23T09:36:43+00:00","breadcrumb":{"@id":"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/#breadcrumb"},"inLanguage":"en","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.isostevia.gr\/en\/recipes\/plum-jam-with-isostevia\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.isostevia.gr\/en\/"},{"@type":"ListItem","position":2,"name":"Plum Jam with isostevia\u00ae"}]},{"@type":"WebSite","@id":"https:\/\/www.isostevia.gr\/#website","url":"https:\/\/www.isostevia.gr\/","name":"Isostevia","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.isostevia.gr\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en"}]}},"_links":{"self":[{"href":"https:\/\/www.isostevia.gr\/en\/wp-json\/wp\/v2\/recipes\/2007"}],"collection":[{"href":"https:\/\/www.isostevia.gr\/en\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/www.isostevia.gr\/en\/wp-json\/wp\/v2\/types\/recipes"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.isostevia.gr\/en\/wp-json\/wp\/v2\/media\/2480"}],"wp:attachment":[{"href":"https:\/\/www.isostevia.gr\/en\/wp-json\/wp\/v2\/media?parent=2007"}],"wp:term":[{"taxonomy":"recipe_taxonomy","embeddable":true,"href":"https:\/\/www.isostevia.gr\/en\/wp-json\/wp\/v2\/recipe_taxonomy?post=2007"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}